TY - JOUR AU - Del Castillo Llamosas, Alexandra AU - Eibes, Gemma AU - Ferreira Santos, Pedro Miguel AU - Perez Perez, Alba AU - Garcia Del Rio, Pablo AU - Gullon Estevez, Beatriz PY - 2023 SN - 09608524 UR - http://hdl.handle.net/11093/5011 AB - This study describes the valorization of avocado seed (AS) within a green biorefinery concept using microwave-assisted autohydrolysis. After the treatment at temperatures of 150–230 ◦C for 5 min, the resulting solid and liquor were characterized. The... LA - eng PB - Bioresource Technology TI - Microwave-assisted autohydrolysis of avocado seed for the recovery of antioxidant phenolics and glucose DO - 10.1016/j.biortech.2023.129432 ER -