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dc.contributor.authorHernández Segura, Natalia
dc.contributor.authorBotella Juan, Lorena
dc.contributor.authorAmezcua Prieto, Carmen
dc.contributor.authorMorales Suárez-Varela, María
dc.contributor.authorMateos Campos, Ramona
dc.contributor.authorFernández Villa, Tania
dc.contributor.authorOrtíz Moncada, Rocío
dc.contributor.authorAlmaraz, Ana
dc.contributor.authorNarciso Rufo, Alicia
dc.contributor.authorAyán Pérez, Carlos Luis 
dc.contributor.authorMolina, Antonio José
dc.date.accessioned2023-09-25T07:30:57Z
dc.date.available2023-09-25T07:30:57Z
dc.date.issued2023-05-25
dc.identifier.citationHealthcare, 11(11): 1547 (2023)spa
dc.identifier.issn22279032
dc.identifier.urihttp://hdl.handle.net/11093/5158
dc.description.abstractThe objective of this research was to study the relationship between the body weight and diet, physical activity, and other habits among freshmen students by sex, and to determine whether these habits have changed during the post-era of the COVID-19 pandemic. A serial cross-sectional study with data from 11 Spanish universities was carried out. In total, 10,096 first-year university students (73.2% female, mean age = 19.0 ± 1.5 years) completed an online self-administered questionnaire between 2012 and 2022. For some analyses, questionnaires were categorized by the year in which the survey was filled out as Before COVID-19, Lockdown, and New Normal. In total, 72.9% of participants were within the normal weight range, and 17.7% of men and 11.8% of women were overweight (p < 0.001). The students who did not meet the WHO criteria of physical activity, spent more than 7 h per day sitting, and skipped breakfast had a higher prevalence of obesity (p < 0.05). According to the period of study, the prevalence of overweight/obesity Before COVID-19 was 16.1% (95% CI: 15.4–16.9%), while in Lockdown the prevalence was significantly higher (20.2, 95% CI: 17.1–23.8) and in New Normal it was 18.9% (CI: 15.7–22.5). Moreover, the study suggests that during the Lockdown period, there was a reduction in the practice of physical activity and an increase in the prevalence of a healthy diet. For all these, it is necessary to propose public health interventions that improve the lifestyles of university students.spa
dc.description.sponsorshipMinisterio de Sanidad, Servicios Sociales e Igualdad | Ref. 2010|145spa
dc.description.sponsorshipMinisterio de Sanidad, Servicios Sociales e Igualdad | Ref. 2013|034spa
dc.description.sponsorshipMinisterio de Sanidad, Servicios Sociales e Igualdad | Ref. 2020|030spa
dc.description.sponsorshipMinisterio de Economía y Competitividad | Ref. PI16/01947spa
dc.language.isoengspa
dc.publisherHealthcarespa
dc.relationinfo:eu-repo/grantAgreement/MINECO//PI16/01947/ES/Desarrollo y validación de un cuestionario de cribado de Uso Problemático de Internet en estudiantes universitarios
dc.rightsAttribution 4.0 International
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.titleExcess weight in relation to lifestyle habits in spanish first-year university students: differences between pre- and post-COVID-19—a serial cross-sectional study based on uniHcos projecten
dc.typearticlespa
dc.rights.accessRightsopenAccessspa
dc.identifier.doi10.3390/healthcare11111547
dc.identifier.editorhttps://www.mdpi.com/2227-9032/11/11/1547spa
dc.publisher.departamentoDidácticas especiaisspa
dc.publisher.grupoinvestigacionWellness and Movement Research Groupspa
dc.subject.unesco3212 Salud Publicaspa
dc.date.updated2023-09-25T07:28:27Z
dc.computerCitationpub_title=Healthcare|volume=11|journal_number=11|start_pag=1547|end_pag=spa


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    Attribution 4.0 International
    Except where otherwise noted, this item's license is described as Attribution 4.0 International