dc.contributor.author | Álvarez Álvarez, María Salomé | |
dc.contributor.author | Rivas Soilán, Miguel Ángel | |
dc.contributor.author | Deive Herva, Francisco Javier | |
dc.contributor.author | Rodríguez Rodríguez, Ana María | |
dc.date.accessioned | 2023-02-17T11:20:32Z | |
dc.date.available | 2023-02-17T11:20:32Z | |
dc.date.issued | 2023 | |
dc.identifier.citation | Journal of Molecular Liquids, 376, 121435 (2023) | spa |
dc.identifier.issn | 01677322 | |
dc.identifier.uri | http://hdl.handle.net/11093/4494 | |
dc.description | Financiado para publicación en acceso aberto: Universidade de Vigo/CISUG | |
dc.description.abstract | The physical properties of choline glycylglycinate (ChGlyGly) were experimentally determined at several
temperatures. The empirical values of density, refractive index, speed of sound and dynamic viscosity for
aqueous and methanolic mixtures of this ionic liquid were also ascertained at different temperatures.
From these values, isentropic compressibility, molar volume, free volume, isobaric thermal expansivity
and molar refraction have been calculated along with critical parameters (temperature, volume and pressure),
acentric factor and boiling point. From a theoretical point of view, derived values of the neat
ChGlyGly and the corresponding mixtures have been ascertained in the abovementioned temperature
interval. Polynomial fittings turned to suitably describe the obtained data while Redlich-Kister has been
used to fit to the derived magnitudes. To conclude, the density of the mixtures has been successfully predicted
at several temperatures for the first time by means of different models | en |
dc.description.sponsorship | Ministerio de Ciencia, Innovación y Universidades | Ref. RTI2018-094702-B-I00 | spa |
dc.language.iso | eng | spa |
dc.publisher | Journal of Molecular Liquids | spa |
dc.relation | info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/RTI2018-094702-B-I00/ES | |
dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International | |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | |
dc.title | Physical properties of a new dipeptide ionic liquid in water and methanol at several temperatures: Correlation and prediction | en |
dc.type | article | spa |
dc.rights.accessRights | openAccess | spa |
dc.identifier.doi | 10.1016/j.molliq.2023.121435 | |
dc.identifier.editor | https://linkinghub.elsevier.com/retrieve/pii/S0167732223002386 | spa |
dc.publisher.departamento | Enxeñaría química | spa |
dc.publisher.grupoinvestigacion | Enxeñería Química 3 | spa |
dc.subject.unesco | 3310.05 Ingeniería de Procesos | spa |
dc.subject.unesco | 3303 Ingeniería y Tecnología Químicas | spa |
dc.subject.unesco | 2210 Química Física | spa |
dc.date.updated | 2023-02-16T14:02:05Z | |
dc.computerCitation | pub_title=Journal of Molecular Liquids|volume=376|journal_number=|start_pag=121435|end_pag= | spa |