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dc.contributor.authorEstevez Bastos, Pablo 
dc.contributor.authorSibat, Manoella
dc.contributor.authorLeao Martins, José Manuel 
dc.contributor.authorReis Costa, Pedro
dc.contributor.authorGago Martínez, Ana Maria Consuelo 
dc.contributor.authorHess, Philipp
dc.date.accessioned2021-03-05T10:00:32Z
dc.date.available2021-03-05T10:00:32Z
dc.date.issued2020-04-21
dc.identifier.citationToxins, 12(4): 267 (2020)spa
dc.identifier.issn20726651
dc.identifier.urihttp://hdl.handle.net/11093/1833
dc.description.abstractCiguatera poisoning (CP) is a common seafood intoxication mainly caused by the consumption of fish contaminated by ciguatoxins. Recent studies showed that Caribbean ciguatoxin-1 (C-CTX1) is the main toxin causing CP through fish caught in the Northeast Atlantic, e.g., Canary Islands (Spain) and Madeira (Portugal). The use of liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) combined with neuroblastoma cell assay (N2a) allowed the initial confirmation of the presence of C-CTX1 in contaminated fish samples from the abovementioned areas, nevertheless the lack of commercially available reference materials for these particular ciguatoxin (CTX) analogues has been a major limitation to progress research. The EuroCigua project allowed the preparation of C-CTX1 laboratory reference material (LRM) from fish species (Seriola fasciata) from the Madeira archipelago (Portugal). This reference material was used to implement a liquid chromatography coupled to high-resolution mass spectrometry (LC-HRMS) for the detection of C-CTX1, acquisition of full-scan as well as collision-induced mass spectra of this particular analogue. Fragmentation pathways were proposed based on fragments obtained. The optimized LC-HRMS method was then applied to confirm C-CTX1 in fish (Bodianus scrofa) caught in the Selvagens Islands (Portugal).spa
dc.description.sponsorshipEuropean Food Safety Authority | Ref. GP/EFSA/AFSCO/2015/03spa
dc.description.sponsorshipXunta de Galicia | Ref. ED481A-2018/207spa
dc.language.isoengspa
dc.publisherToxinsspa
dc.rightsCreative Commons Attribution (CC BY) license
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.titleLiquid chromatography coupled to high-resolution mass spectrometry for the confirmation of Caribbean Ciguatoxin-1 as the main toxin responsible for Ciguatera poisoning caused by fish from European Atlantic coastsspa
dc.typearticlespa
dc.rights.accessRightsopenAccessspa
dc.identifier.doi10.3390/toxins12040267
dc.identifier.editorhttps://www.mdpi.com/2072-6651/12/4/267spa
dc.publisher.departamentoQuímica analítica e alimentariaspa
dc.publisher.grupoinvestigacionInnovación en Agrolimentación y Salud: Aproximación multidisciplinar mediante análisis químico, neurofisiología, fisiología vegetal,microbiología y biotecnologíaspa
dc.subject.unesco2301.03 Análisis Cromatográficospa
dc.subject.unesco3206.11 Toxicidad de Los Alimentosspa
dc.date.updated2021-03-03T13:00:59Z
dc.computerCitationpub_title=Toxins|volume=12|journal_number=4|start_pag=267|end_pag=spa


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