Browsing by author "Caleja, Cristina"
Now showing items 1-3 of 3
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Intercropping systems: an opportunity for environment conservation within nut production
Moreira, Bruna; Gonçalves, Alexandre; Pinto, Luís; Prieto Lage, Miguel Ángel
; Carocho, Márcio; Caleja, Cristina; Barros, Lillian
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Química analítica e alimentaria
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Optimization and comparison of heat and ultrasound assisted extraction techniques to obtain anthocyanin compounds from Arbutus unedo L. fruits
Jiménez López, Cecilia; Caleja, Cristina; Prieto Lage, Miguel Ángel; Barreiro, Maria Filomena; Barros, Lillian; Ferreira, Isabel C. F. R
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Química analítica e alimentaria
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Red seaweeds as a source of nutrients and bioactive compounds: optimization of the extraction
Carpena Rodríguez, María; Caleja, Cristina; Pereira, Eliana; Pereira, Carla; Ćirić, Ana; Soković, Marina; Soria Lopez, Anton; Fraga Corral, María; Simal Gándara, Jesús; Ferreira, Isabel C. F. R.; Barros, Lillian; Prieto Lage, Miguel Ángel
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Química analítica e alimentaria
