Browsing by author "González Pereira, Antía"
Now showing items 1-18 of 18
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Aquaculture as a circular bio-economy model with Galicia as a study case: How to transform waste into revalorized by-products
Fraga Corral, María; Ronza, P.; García Oliveira, Paula
; González Pereira, Antía
; Losada, A.P.; Prieto Lage, Miguel Ángel
; Quiroga, M. I.; Simal Gándara, Jesús
article
Química analítica e alimentaria
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Benefits and drawbacks of ultrasound-assisted extraction for the recovery of bioactive compounds from marine algae
Carreira Casais, Anxo; Otero Cabredo, Maria Paz
; García Pérez, Pascual
; García Oliveira, Paula
; González Pereira, Antía
; Carpena Rodríguez, María
; Soria Lopez, Anton
; Simal Gándara, Jesús
; Prieto Lage, Miguel Ángel
article
Química analítica e alimentaria
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Biological action mechanisms of fucoxanthin extracted from algae for application in food and cosmetic industries
Lourenço Lopes, Catarina; Fraga Corral, María; Jiménez López, Cecilia
; Carpena Rodríguez, María
; González Pereira, Antía
; García Oliveira, Paula
; Prieto Lage, Miguel Ángel
; Simal Gándara, Jesús
article
Química analítica e alimentaria
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Camellia japonica flowers as a source of nutritional and bioactive compounds
González Pereira, Antía; Cassani , Lucía
; Liu, Chao; Li, Ningyang; Chamorro Rivo, Franklin Noel
; Barreira, João C. M.; Simal Gándara, Jesús
; Prieto Lage, Miguel Ángel
article
Química analítica e alimentaria
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Main applications of cyclodextrins in the food industry as the compounds of choice to form host–guest complexes
González Pereira, Antía; Carpena Rodríguez, María
; García Oliveira, Paula
; Mejuto Fernández, Juan Carlos
; Prieto Lage, Miguel Ángel
; Simal Gándara, Jesús
article
Química analítica e alimentaria
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Metabolites from macroalgae and its applications in the cosmetic industry: a circular economy approach
Lourenço Lopes, Catarina; Fraga Corral, Maria; Jiménez López, Cecilia; González Pereira, Antía
; García Oliveira, Paula
; Carpena Rodríguez, María
; Prieto Lage, Miguel Ángel
; Simal Gándara, Jesús
article
Química analítica e alimentaria
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Pigment composition of nine brown algae from the Iberian Northwestern coastline: influence of the extraction solvent
García Pérez, Pascual; Santos Pires Lourenco Lopes, Catarina
; Soares Da Silva, María Aurora
; González Pereira, Antía
; Fraga Corral, María
; Zhao, Chao; Xiao , Jianbo
; Simal Gándara, Jesús
; Prieto Lage, Miguel Ángel
article
Química analítica e alimentaria
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Scientific approaches on extraction, purification and stability for the commercialization of fucoxanthin recovered from brown algae
Lourenço Lopes, Catarina; García Oliveira, Paula; Carpena Rodríguez, María
; Fraga Corral, María
; Jiménez López, Cecilia
; González Pereira, Antía
; Prieto Lage, Miguel Ángel
; Simal Gándara, Jesús
article
Química analítica e alimentaria
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Screening of camellias for the production of bioactive compounds and evaluation of its biological properties for industrial applications
González Pereira, Antía
doctoralThesis
Química analítica e alimentaria
Programa de Doutoramento en Ciencia e Tecnoloxía Agroalimentaria (RD 99/2011) -
Single-cell proteins obtained by circular economy intended as a feed ingredient in aquaculture
González Pereira, Antía; Fraga Corral, María
; García Oliveira, Paula
; Otero, Paz; Soria Lopez, Anton
; Cassani , Lucía
; Cao , Hui
; Xiao , Jianbo
; Prieto Lage, Miguel Ángel
; Simal Gándara, Jesús
article
Química analítica e alimentaria
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Status and challenges of plant-anticancer compounds in cancer treatment
García Oliveira, Paula; Otero Cabredo, Maria Paz
; González Pereira, Antía
; Chamorro Rivo, Franklin Noel
; Carpena Rodríguez, María
; Echave Alvarez, Javier
; Fraga Corral, María
; Simal Gándara, Jesús
; Prieto Lage, Miguel Ángel
article
Química analítica e alimentaria
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Technological application of tannin-based extracts
Fraga Corral, María; García Oliveira, Paula
; González Pereira, Antía
; Santos Pires Lourenco Lopes, Catarina
; Jiménez López, Cecilia
; Prieto Lage, Miguel Ángel
; Simal Gándara, Jesús
article
Química analítica e alimentaria
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The use of invasive algae species as a source of secondary metabolites and biological activities: Spain as case-study
González Pereira, Antía; Fraga Corral, María
; García Oliveira, Paula
; Santos Pires Lourenco Lopes, Catarina
; Carpena Rodríguez, María
; Prieto Lage, Miguel Ángel
; Simal Gándara, Jesús
article
Química analítica e alimentaria
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Wine aging technology: fundamental role of wood barrels
Carpena Rodríguez, María; González Pereira, Antía
; Prieto Lage, Miguel Ángel
; Simal Gándara, Jesús
article
Química analítica e alimentaria
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Xanthophylls from the sea: algae as source of bioactive carotenoids
González Pereira, Antía; Otero, Paz; Echave Alvarez, Javier
; Carreira Casais, Anxo
; Chamorro Rivo, Franklin Noel
; Collazo, Nicolas; Jaboui, Amira; Santos Pires Lourenco Lopes, Catarina
; Simal Gándara, Jesús
; Prieto Lage, Miguel Ángel
article
Química analítica e alimentaria